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February 7, 2008

Thee’s Continental Bakery’s Cinnamon French Toast

Filed under: Midtown, Shop, Eat — StyleGuide @ 8:17 pm

Cinnamon Bread from Thee’s Continental Bakery

Why don’t they deliver breakfast?

I can get pizza and sub sandwiches delivered for lunch, and Chinese food or Thai at my door for dinner.  But where are the eggs over easy, the waffles and bacon, or steamers of morning dim sum?

There’s a million dollar idea in there somewhere.

Until some enterprising soul makes the leap, the next best thing is cinnamon loaf bread from Thee’s Continental Bakery.  Dip slices in egg, fry in butter — in mere moments the most amazing French toast ever is ready to eat. 

Anytime I go to the L.A. Farmer’s Market, I hurry to see if Thee’s has a loaf.  They bake all the goodies on the premises — the kitchen is right behind the counter — so they don’t make it everyday.  If I’m lucky enough to find the bread, I ask the lackadaisical staff to slice it for me. 

Then I throw the bread into the freezer for those mornings I just can’t bear to move.

Its so sweet I don’t even need syrup.

Price: $

Where:  L.A. Farmer’s Market, Third and Fairfax, Los Angeles, Ca

Call:  323.937.1968

http://www.farmersmarketla.com/groceries/index.html

Related links  |  more breakfasts:

Breakfast French-style:  bld and King’s Hawaiian French toast

Breakfast Chinese-style:  Empress Pavilion Dim Sum

Breakfast American-style:  Callahan’s Restaurant

1 Comment »

  1. […] it be obsessive-compulsive disorder?  Or my post on making French toast at home?  Whatever it was, it meant that I didn’t spend the weekend registering voters or recycling […]

    Pingback by StylishGuide.com » Tale of Two Toasts: bld and King’s Hawaiian Bakery and Restaurant — February 20, 2008 @ 12:46 pm

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